Snails in garlic and parsley butter

No. of Tokens 3

Booth Number A144 Map Guide

Food Description
"Escargots en persillade" is a classic French dish consisting of snails cooked in a garlic and parsley butter sauce. The snails are served in their shells and this dish is often enjoyed as an appetizer and is known for its savory and aromatic profile.

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Bon-Eat-O

https://boneato.hk/

(852) 6511 0853

Terms & Conditions

Hong Kone Wine & Dine Festival 2024 (The Campaign) is valid until 1 November 2024, unless otherwise stated.
Participating merchants are solely responsible for all products, services, consultations and advice offered to eligible shoppers. HKTB is not the provider of any of these products and/or services herein and makes no representation or warranty in relation to the same.
Product details and promotion period of the Programme are subject to the terms and conditions of participating merchants. HKTB and participating merchants reserve the right to amend, change or cancel any detail concerning the offers or these terms and conditions at any time without prior notice.
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