Grilled Jumbo Sausage

Grilled Jumbo Sausage


No. of Tokens  1

Booth Number  A211 – A212   Map Guide

Food Description
Thai Tom Yum - The traditional Tom Yum Kung flavor is blended with Southeast Asian spices such as fish sauce and lemongrass, combining spicy and sour flavors with a crispy skin.
Cuttlefish Sauce Sausage - Made with natural ink, retains the freshness of cuttlefish, which is tender and juicy.

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Terms & Conditions
  1. Hong Kone Wine & Dine Festival 2024 (The Campaign) is valid until 1 November 2024, unless otherwise stated.
  2. Participating merchants are solely responsible for all products, services, consultations and advice offered to eligible shoppers. HKTB is not the provider of any of these products and/or services herein and makes no representation or warranty in relation to the same.
  3. Product details and promotion period of the Programme are subject to the terms and conditions of participating merchants. HKTB and participating merchants reserve the right to amend, change or cancel any detail concerning the offers or these terms and conditions at any time without prior notice.
  4. Photos are for reference only; actual content will prevail.