Frenched Lamb Rack with English Mustard - Hong Kong Wine & Dine Festival

Frenched Lamb Rack with English Mustard

No. of Tokens 2

Food description
Indulge in our Prime New Zealand French-cut lamb racks – masterfully seasoned with garden-fresh herbs and roasted to crisp-golden perfection. Each succulent cut reveals a juicy, tender heart bursting with rich, savory aromas. Elevated by the iconic Colman's English Mustard: Its complex, fiery notes dance elegantly with the lamb’s robust richness.

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