ROASTED CHICKEN LEG WITH SAND GINGER
ROASTED CHICKEN LEG WITH SAND GINGER
Booth Number   D601-D602 Map Guide
No. of Tokens  3
Food Description
AUBERGE DISCOVERY BAY HONG KONG
One Booth, Infinite Possibilities
DEEP-FRIED CRAB CLAWS STUFFED WITH SHRIMP MOUSSE DEEP-FRIED CRAB CLAWS STUFFED WITH SHRIMP MOUSSE
3 TOKENS
SARRON PARMA, HAM & SHRIMPS AND PINEAPPLE SALAD SARRON PARMA, HAM & SHRIMPS AND PINEAPPLE SALAD
3 TOKENS
BUDDHA JUMPS OVER THE WALL WITH RICE NOODLE ROLL BUDDHA JUMPS OVER THE WALL WITH RICE NOODLE ROLL
4 TOKENS
WAGYU IN WHISKY SKEWER WAGYU IN WHISKY SKEWER
3 TOKENS