Spanish Iberico Char Siu (barbecued pork) 100g

No. of Tokens 2

Booth Number A113 Map Guide

Food Description
The char siu (barbecued pork) is made from Iberian pigs, renowned as the "Wagyu of the pork". The collar is carefully selected, seasoned with secret marinade, and then slow-cooked to perfection. The result is an exceptionally soft and juicy char siu, with the fat melting effortlessly in your mouth.

*Content provided by merchants.

South Stream Market

https://www.southstreammarket.com/

Terms & Conditions

Hong Kone Wine & Dine Festival 2024 (The Campaign) is valid until 1 November 2024, unless otherwise stated.
Participating merchants are solely responsible for all products, services, consultations and advice offered to eligible shoppers. HKTB is not the provider of any of these products and/or services herein and makes no representation or warranty in relation to the same.
Product details and promotion period of the Programme are subject to the terms and conditions of participating merchants. HKTB and participating merchants reserve the right to amend, change or cancel any detail concerning the offers or these terms and conditions at any time without prior notice.
Photos are for reference only; actual content will prevail.

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