Sand Ginger Pork Knuckle Roll with Sand Ginger Paste

No. of Tokens 3

Booth Number S12 Map Guide

Food Description
Savor the exquisite Sand Ginger Pork Knuckle Roll, where tender pork meat is wrapped in crispy pork knuckle skin and cooked in aromatic sand ginger sauce.

*Content provided by merchants.

Hong Kong Cuisine 1983

https://www.1983hkc.com/

(852) 2893 3788

Terms & Conditions

Hong Kone Wine & Dine Festival 2024 (The Campaign) is valid until 1 November 2024, unless otherwise stated.
Participating merchants are solely responsible for all products, services, consultations and advice offered to eligible shoppers. HKTB is not the provider of any of these products and/or services herein and makes no representation or warranty in relation to the same.
Product details and promotion period of the Programme are subject to the terms and conditions of participating merchants. HKTB and participating merchants reserve the right to amend, change or cancel any detail concerning the offers or these terms and conditions at any time without prior notice.
Photos are for reference only; actual content will prevail.

More Recommendations

Braised Wagyu Beef Cheek with Sichuan Spicy Sauce

8 TOKENS

Steamed Pork Dumpling with Mushroom and Prawn Served with Mushroom Powder and Mushroom Oil (6 pieces)

2 TOKENS

Braised Boneless Goose Web Stuffed in Chicken Wing

6 TOKENS