Argentinian Seafood Ceviche

Argentinian Seafood Ceviche


No. of Tokens  3

Booth Number  A201

Food Description
Ceviche with cooked shrimps and scallop and tiger milk, which
is a tantalizing fusion of seafood marinated in zesty lime juice, paired with vibrant flavors like red onions amd corn. It is a fresh appetiser dish. It's a delightful symphony of textures and tastes, combining the tangy, citrusy notes with the delicate essence of the sea. It's a dish that will transport you to the sunny shores of Argentina with every bite!

*Content provided by merchants.



The Patagonia & Carne’s - Argentinian Steak House
   the-patagonia-argentinian-steak-house.business.site/?utm_source=gmb&utm_medium=referral
   (852) 34622497

Terms & Conditions
  1. Hong Kone Wine & Dine Festival 2023 (The Campaign) is valid until 1 November 2023, unless otherwise stated.
  2. Participating merchants are solely responsible for all products, services, consultations and advice offered to eligible shoppers. HKTB is not the provider of any of these products and/or services herein and makes no representation or warranty in relation to the same.
  3. Product details and promotion period of the Programme are subject to the terms and conditions of participating merchants. HKTB and participating merchants reserve the right to amend, change or cancel any detail concerning the offers or these terms and conditions at any time without prior notice.


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