Roasted Chicken Drumsticks in Vietnamese Style

No. of Tokens 2

Booth Number B042 Map Guide

Food Description
Mix locally sourced chicken legs with ingredients such as coriander, shallot, oyster sauce, white pepper, minced garlic, oil, salt, chicken powder, coconut sugar, then marinate for about 24 hours, then bake at 180 degrees for 15 minutes.

*Content provided by merchants.

The Royal Garden

www.rghk.com.hk

(852) 27215215

Terms & Conditions

Hong Kone Wine & Dine Festival 2024 (The Campaign) is valid until 1 November 2024, unless otherwise stated.
Participating merchants are solely responsible for all products, services, consultations and advice offered to eligible shoppers. HKTB is not the provider of any of these products and/or services herein and makes no representation or warranty in relation to the same.
Product details and promotion period of the Programme are subject to the terms and conditions of participating merchants. HKTB and participating merchants reserve the right to amend, change or cancel any detail concerning the offers or these terms and conditions at any time without prior notice.
Photos are for reference only; actual content will prevail.

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