Taiwanese Style Karibao with Beef Scapula Rib Eye

No. of Tokens 3

Booth Number B230 Map Guide

Food Description
Chinese style meets Western style, using Taiwanese style mowed buns with homemade BBQ sauce, sandwiched between slices of smoked rib eye, bringing a whole new experience to the taste buds!

*Content provided by merchants.

Kai's Gourmet Fine Food

http://kaisgourmet.com

(852) 34830098

Terms & Conditions

Hong Kone Wine & Dine Festival 2024 (The Campaign) is valid until 1 November 2024, unless otherwise stated.
Participating merchants are solely responsible for all products, services, consultations and advice offered to eligible shoppers. HKTB is not the provider of any of these products and/or services herein and makes no representation or warranty in relation to the same.
Product details and promotion period of the Programme are subject to the terms and conditions of participating merchants. HKTB and participating merchants reserve the right to amend, change or cancel any detail concerning the offers or these terms and conditions at any time without prior notice.
Photos are for reference only; actual content will prevail.

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