Thick-Cut Golden Fish Cakes - Hong Kong Wine & Dine Festival

Thick-Cut Golden Fish Cakes

No. of Tokens 4

Food description
Premium fish paste, sliced thick for a robust, chewy texture. Deep-fried until golden, these savory cakes are aromatic and elastic. They are the perfect side dish for your noodle soup or a great snack to pair with drinks.

KOWLOON CITY YUEN KEE

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