Deep-Fried Dace Fish Balls - Hong Kong Wine & Dine Festival

Deep-Fried Dace Fish Balls

No. of Tokens 4

Food description
Hand-kneaded using fresh dace fish to achieve a perfect, springy texture. Deep-fried until golden and fragrant, these savory morsels are firm yet soft inside. A classic Cantonese delicacy, traditionally served with a side of pungent clam sauce.

KOWLOON CITY YUEN KEE

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KOWLOON CITY YUEN KEE

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